Dinner
Starters
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Tuna Carpaccio
Mango, Radish, Cilantro Dressing
$20
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Buratta Cheese
Heirloom Tomato, Tomato Mousse, Pickled Mustard Seeds
$18
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Fig & Camembert Caramelli
Toasted Almonds, Caramelized Figs, Fig Butter Sauce
$18
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Tomato Gazpacho
Compressed Cucumber, Basil
$17
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Beet Cured Salmon
Cucumber, Tomato, Avocado, Goat Cheese
$19
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One Eleven Caesar Salad
White anchovy, cured egg yolk, bacon
$16
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Roast Quail
Mediterranean Salad, Tzatziki
$18
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Hummus
Braised Oxtail, Pomegranate, Naan
$17
Entrees
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Wild Mushroom Paparedelle
Wild Mushroom, Poached Egg, Microgreens
$32
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Seafood Paella
Red Peppers, Mussels, Shrimp, Scallops, Chorizo, Saffron Rice
$49
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Seared Ahi Tuna
Spring Green Salad, Miso Purée, Sesame
$49
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Pan Seared Salmon
Parsnip Pomme Purée, Fava Bean, Trout Roe, Lemon Beurre Blanc
$42
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Pan Roasted Chicken
Green Pea Purée, Green Bean, Squash, Potato Gnocchi, Thyme Scented Jus
$39
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Double Bone In Pork Chop
Potato Pave, Apricot Chutney, Green Beans, Pear Sauce
$49
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Grilled Lamb Rack
Green Pea Purée, Heirloom Carrots, Potato & Lamb Croquette
$54
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Tomahawk Ribeye
Heirloom Carrots, Potato Pave, Shishito Peppers, Bordelaise (Serves 2)
$160
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Veal Osso Bucco
Saffron Risotto, Citrus Gremolata
$52
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12oz Prime New York Strip
Shishito Peppers, Fingerling Potato, Salsa Verde
$58
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*Menus subject to change.
Sides
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Heirloom Carrots
Chives
$10
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Saffron Risotto
Basil Oil, Parmesan
$12
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Parsnip Pomme Purée
Olive Oil
$10
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Potato Pave
Sea Salt
$10
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Blistered Shishito Peppers
Yogurt Dipping Sauce
$10
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Glazed Green Beans
Lemon, Sea Salt
$10